Cold drinks are very much favored especially in casual and self-service environments; operators can lessen the work or manpower with an ice-dispensing machine.
DCM SERIES – CUBELET ICE DISPENSER
Hoshizaki’s cubelet ice dispensers meet the need with its 2 in 1 function that makes and provides ice to customers through its compact and space saving dispensers.
These units comes built with:
• Adjustable portion control to reduce energy consumption and wastage.
• Auger system brings water consumption equal to ice production.
• Easy to clean and maintain mechanism.
• Direct dispensing feature that reduces risk of contamination.
• Push lever dispensing system.
DIM SERIES – CUBE ICE DISPENSER
Built with Hoshizaki’s unique ice production system inside, cube ice are formed and kept in a an enclosed bin that prevent cross contamination.
Features of the DIM Series:
• Simple push button to dispense ice.
• Easy to clean and maintain.
• Enclosed ice bin prevents cross contamination.
• Space saving design.
• Cell type ice making system.